| 1 |
Identifying Predictors for Minimum Dietary Diversity and Minimum Meal Frequency in Children Aged 6–23 Months in Uganda |
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| | Giulia Scarpa, Lea Berrang-Ford, Maria Galazoula, Paul Kakwangire, Didacus B. Namanya, Florence Tushemerirwe, Laura Ahumuza, Janet E. Cade | | | Nutrients. 2022; 14(24): 5208 | | | [Pubmed] [Google Scholar] [DOI] | | | 2 |
Sick Child Feeding Practice and Associated Factors among Mothers of Children Less Than 24 Months Old, in Burayu Town, Ethiopia |
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| | Nega Degefa,Hiwot Tadesse,Fekadu Aga,Tomas Yeheyis | | | International Journal of Pediatrics. 2019; 2019: 1 | | | [Pubmed] [Google Scholar] [DOI] | | | 3 |
The practice of key essential nutrition action messages and associated factors among mothers of children from birth up to 2?years old in Wereilu Wereda, south Wollo zone, Amhara, Northeast Ethiopia: a community based cross-sectional study |
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| | Biruk Beletew,Bereket Gebremichael,Tewodros Tesfaye,Ayelign Mengesha,Mesfin Wudu | | | BMC Pediatrics. 2019; 19(1) | | | [Pubmed] [Google Scholar] [DOI] | | | 4 |
Feeding practices for infants and young children during and after common illness. Evidence from South Asia |
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| | Kajali Paintal,Víctor M. Aguayo | | | Maternal & Child Nutrition. 2016; : n/a | | | [Pubmed] [Google Scholar] [DOI] | |
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